Whisky and Chocolate Raisin Blondies

Whisky and Chocolate Raisin Blondies

It is a well known fact amongst my friends that I don't drink because I don't like the taste of alcohol unless it is in food. Specifically baking then it's every foodie for themselves and I pour in as much as possible. Whisky or champagne truffles are possibly my favourite sweet things to have alcohol in but then again I've done some nice whisky cakes in the past, including these Chocolate Whisky Cakes with Ganache Topping (don't laugh, I wrote that post in the early days of this blog!) I haven't had chance to bake with whisky in so long but I've had an idea in my head for these for even longer and now is there time to shine.

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This post was recommended and added to Love All Blogs by I'd Much Rather Bake Than...

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