Victoria Sponge Bundt Cake

Victoria Sponge Bundt Cake

This is a simple classic. Something I have in my arsenal for occasions such as birthdays and whatnot. A few weeks ago our Chief Executive (a keen Tweeter) saw pictures of my bundt cakes, and asked if I would make a cake for our Director Steve. He's a real lover of cake, so when his PA Rosemary told me that he loves a vanilla sponge, I set about my Victoria Sponge Bundt Cake, with a sparkly twist. Steve is over the finance department, so a money themed cake was in order.

This cake has the usual bundt characteristics of a moist crumb with decent sugar crust, but the jam adds a little more flavour to the equation.  Pirate gold is entirely optional... 

Read the rest of the post at it's original source by clicking here.

This post was recommended and added to Love All Blogs by DollyBakes


Half Term Fun at the National Railway Museum