So the broadband is back... what have I been cooking?

So the broadband is back... what have I been cooking?

Good Food has come up trumps recently. I haven't had much time to think about what to cook, and the last couple of issues has covered most things off quite nicely. From the March 2014 issue, I made a lush Beef Potato and Banana Curry - although for the 4 of us I reduced it all by half because there seemed to be an excessive quantity in the recipe, and I left out the potatoes. I was nearly stymied by the need for tamarind paste - oh to be back in the hallowed land of Hampshire where tamarind paste comes 10 a penny alongside wasabi, miso and anything else relatively exotic. Fortunately, one of my new friends pointed me in the direction of Go Mango in Cardigan, where I managed to nab the last sachet, and very glad I was too - the alternative appears to have been a trip to Fishguard...

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This post was recommended and added to Love All Blogs by Recipe Junkie and the Attack of the Custard Creams

The elusive "Me time"

Food fight & cook with kids promise