I’m always looking for new ways of serving fish. I love the fact that because there are so many types of fish, it never becomes boring. There’s always something new to discover, either a new fish or a new way of cooking it. Well, this dish just uses salmon, which is not unusual, but what is different for me is mixing spices in with ketchup to form a marinade. I came across the idea on Goan Imports and knew straightaway that using ketchup as a base for the marinade was something I wanted to try.
I’ll admit that normally I’m not a big fan of ketchup. I like it with chips and I use it when making barbecue sauce, but