Roasted aubergine and tomato soup

Roasted aubergine and tomato soup

We have another super easy soup recipe for you, this time using a bargain aubergine (eggplant for our American friends) unusually made in the oven, this recipe is based on a Hugh Fernley Whittingstall recipe. Its frugal and very very tasty and the soup has a lovely comforting flavour, great for a cold winters day.


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