This is not just rack of Irish lamb, this is herb, olive and mustard-crusted rack of lamb from the M&S spring recipe selection.
This is rack of lamb for beginners, so easy an idiot could make it. And I should know.
The simplicity belies a very impressive finished product, so if you are entertaining over Easter (or any other time really) this is a perfect go to dish. No need to be faffing around with multiple types of veg and perfect roast potatoes - this dish is ready in 45 minutes tops from start to finish.
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