Parsnip and ginger cupcakes

Parsnip and ginger cupcakes

This might sound a bit wacky, but I promise you it works. Baking cakes with parsnip is no different really from carrot cakes. I’ve been meaning to have a go at parsnip cake after the success of my chocolate beetroot cake, and I thought the flavour combination of parsnip and ginger would work well. With all the chocolate hanging around at the moment (that makes it sound like the chocolate needs an ASBO – I can assure you that it doesn’t!), these provide a lighter and different alternative.

Like this?Read more…

Recommended by Mixed Bag of All Sorts

Tip - How To Remove Stains From Oil Cloth

Garlic vegetable gnocci (recipe)