Olaf Biscuits

Olaf Biscuits

We avoided the whole Frozen craze last year but this year Little Miss Spice has been well and truly bitten by the Frozen bug.   The DVD goes on most days and her newly acquired Elsa dress is probably going to need replacing before she goes to the Frozen themed birthday party she’s been invited to at the end of February.

I don’t mind.   I like Frozen too.   At the moment.

So of course now was the perfect time to have a go at some Olaf Biscuits.   I made a very basic biscuit dough, not too sweet as the icing on the top is very sweet.    They spread a little in the oven but it was perfect for round biscuits, probably not the right dough to use if you wanted it to hold an exact shape.    The biscuit itself was buttery and a little crumbly when you ate it but strong enough to decorate.

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