These are perfect to bake with toddlers. They don’t use too many ingredients, not too complicated and they are robust enough that even a toddler can mess around with them and they still turn out. I’ve never found it easy baking with toddlers – I always get stuck after the whisking of the eggs – frightened that they will over mix and the bake will come out rock hard. I am getting better though and honestly really enjoy making these with Tara. She really enjoys it too as the photo below shows. Yeah, I know my utility room is a mess and I haven’t eaten all of those Creme Eggs, honest!