These mini Calzone are simple enough that children can make their own batch and you could add some spice to yours.
I tin ready to roll pizza dough (Available in the chilled section in most supermarkets.) pizza sauce (You can buy this ready made in a jar or mix your own with tomato paste, passata, basil and oregano.) grated mozzarella filling optional - I used chopped sliced chorizo and prosciutto, but you could add a fresh cranberry for an even more festive taste. Pre heat your oven to 180 degrees/Gas Mark 4.
Open your pizza dough tin according to the instructions.
Roll out and using a cookie cutter (approximately 3 inch diameter) cut out your circles ready to fill and fold.
Drip one dollop of pizza sauce into the middle, add a pinch of the filling of your choice and another pinch of cheese.