I love cheesecakes. Who doesn’t? They are up there among my favourite desserts and I am almost unable to turn one down. Well actually, I can’t turn down a delicious fruit cheesecake or vanilla cheesecake, especially not if it has a traditional biscuit base and some berries in some form or another with it. But wait, this is a chocolate one. Well, sometimes you just don’t get a choice about the type of cheesecake you make. In fact, sometimes you don’t even get a choice of which recipe to make out of the whole book. Or even which book to use. I should be thankful I picked a cheesecake.