Lessons From My Butcher: Breaking Down a Pig

Lessons From My Butcher: Breaking Down a Pig

If we’re going to eat animals, we need to be honest about the whole thing, and make choices that support our personal ethical codes.Anyway, the other day I asked David if I could come learn about butchering a pig. I want to know all about how our food comes to us, and this seemed really fascinating. He said he would be happy to show/ teach me, and that I could bring my camera. So, this is where I need to tell you: I am going to be sharing lots of pictures of pork butchery. There will be blood. If you are not into that sort of thing, that is totally fine! Enjoy the picture below, and then go on a local farm visit with us instead!

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