It’s nearly New Year. I don’t want to be all ‘Bah Humbug!’ but I’m not a fan of Hogmanay. Don’t know why, but it’s never been my favourite time of year, I’m much more a Christmas person.
We usually watch the London fireworks on the TV, and always say we will go down for New Year to see them first-hand, but always end up going later in the month.
Anyway, I digress! If you are having folk around for New Year, or are staying in with some nibbles and wine, like us, this easy recipe may be for you.
I love those cheesy goldfish crackers and there are others on the market now, such as llama’s and other random shapes. So I have made these addictive cheese crackers in the shape of owls. This may be fitting to eat when watching the ‘Hootenanny’ on the box(!).