"Two chocolate posts in a row?" I hear you say! I know, it's very naughty, but I just love chocolate!
I love the gooey centre of chocolate brownies, and the chocolate chunks and walnut pieces give a satisfying bite to this yummy chocolate treat. I can't resist trying one while they're still warm!
The recipe I have been using is adapted from the magazine "My Cake Decorating", issue 19.
Makes around 16 brownie squares.
For the brownies, you will need: 250g Butter, softened 300g Soft Brown Sugar 200g Dark Chocolate 4 Medium Eggs
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