They are the perfect sit down with a cup of tea biscuit. Crisp all the way through with a variety of textures from the sweet and creamy milk chocolate, crunchy virtuous nuts and the and mountain of coconut. They hold together nicely when dunked so you have plenty of time to get that craved for delicious mouthful of about-to-disintegrate-biscuit without the tears from it having broken off too soon and landed in your drink. That is one of the most disheartening feelings in the world I'm sure. What's more is that with just the right amount of tea soaked absorbed into the structure, these cookies take on an almost macaroon type chew.