I love burgers. America made me love them even more. The quality of USDA beef is second to none, and (as wonderful as it can be) our home grown beef doesn't seem to stand up to the American stuff - controversial, I'm sure. The only place that comes close over here is Almost Famous. Meat Liquor seems to hold the crown in London, but I thought it lacked the same meaty flavour.
Burger Joint is another one of these increasingly cool, cloak and dagger, catch me if you can, find us if you're clever, sort of gaff. As soon as we came back from America last year, I dreamed of going to New York to visit the famously hidden Burger Joint in the Le Parker Meridien hotel. With the holiday booked, I was on countdown.