Boeuf bourguignon (slow cooker)

Boeuf bourguignon (slow cooker)

A real French boeuf bourguignon is probably one of the best French dishes for autumn and winter, it’s easy to make and is just delicious and heart-warming.

Several months ago we shared our proper French boeuf bourguignon recipe with Foodies 100, since then I’ve been working on a slow cooker version and I’m pleased to announce that I’ve cracked it!

It’s never been so easy to make a yummy boeuf bourguignon. It will take just 15 minutes of your time… and then you can get on with living your life as usual ;-)

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Afternoon tea at ME London

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