And the mystery ingredient is...Swede! Yes, really

And the mystery ingredient is...Swede! Yes, really

The addition of rosemary to the drizzle syrup adds extra interest but the flavour works really well with the orange, and I promise, there's not even a hint of swede. The idea of using swede puree instead of butter is a brilliant one, and based on the success of this, I will be trying it out in other things. We don't have intolerances in our house, but I can see that it would be fantastic for anyone with a dairy intolerance. Also, it uses rice flour which is gluten free. Marvellous.

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It's a beautiful day

It's a beautiful day