Microwave Peach Melba Cake

06 July

This is going to be cooked in the microwave so you need a microwaveable dish to cook it in – not particularly high sided and about 20cm across.

So – in a bowl (it doesn’t have to be huge one, this isn’t a big mix) put the softened butter, sugar, baking powder, flour, eggs and vanilla extract and beat it all together using a hand mixer. You’ll get quite a thick mix – this is the plan! Beat in the chopped peaches and this will slacken it off a bit.

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