This is called Kat’s Pasta as opposed to Bacon and tomato, or Chicken and Bacon Pasta because the recipe was given to me by my friend Kat – who is an excellent cook and this (to me anyway) is her signature dish.
She was drunk one night and I got her to write it down lol.
It can be made really cheaply (especially if you just use bacon and not chicken) and quickly (approx half an hour). Best of all was that each and every member of my family (6 of us) liked and ate it.
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