Notwithstanding that yellow powder, making ice cream is pretty easy – basically it’s frozen custard. You’ll need eggs, caster sugar, cream, vanilla, plus whatever flavour you want your ice cream to be.

In this instance, I’m making a chocolate, orange and brandy-flavoured ice cream, without the use of an ice-cream churner. I’m only saying that because I’ve never used one before.

Before we start, I would say that this recipe isn’t cheap. Having said that, I don’t know where you can buy chocolate, orange & brandy ice-cream…

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Recommended by Large Al’s cookbook

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