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Stripy Meringues - my BakingMad favourite summer dessert

Stripy Meringues - my BakingMad favourite summer dessert

Making meringue doesn't phase me. My mum always had a tin of meringues in the cupboard, and it's never given me much of a problem. On the other hand, chewy and delicious as I like it, my meringue never looks particularly beautiful. If it's for a pavlova, well, cracks are part of the charm, and anyway it'll all be covered in cream and fruit anyway. Individual meringues, well, again, if they are a complete disaster, you can break them up for an Eton mess kind of thing. More cream and fruit. Believe me, no one's going to complain.

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