So the cookie. It is big, very big. Fresh from the oven and served warm with a cup of tea it has a soft, melting almost cakey texture with large pools of molten chocolate that burst and flood your tongue with the sensations that epitomise a good great chocolate chip cookie. I made this gluten free so that my housemate could try it and I had barely got out the question if she wanted some when I received a 'hell yeah!' and a quick run down the stairs. And yet I still mae her wait while I attempted to take photos!