Devouring a plate of “Citron Chantilly” (that’s lemon and sweet whipped cream to the likes of you and me) didn’t take me long, and the Bug wolfed down his Apple and Caramel version with equal gusto. But whilst M&D enjoyed their savoury versions (galettes, if you need to know) they marvelled at the 199 possible compositions of this mealtime staple and dessert treat of Brittany on offer at the Crêperie Mariniere in Trévignonfollow.

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