A Recipe for Pan Fried Tuna with a Warm Tomato Caper and Olive Dressing

07 October

I’ve managed the 2nd week on my diet. I’ve found it’s fitted in quite well with work and the kids which is a big relief. This week I’ve been trying some of the Weightwatchers products I was sent when I started and they’ve come in really handy. I made a spiced butternut squash soup at the weekend and had it with one of the Weightwatchers part baked rolls which took 10 minutes in the oven and only had 3 points for a really tasty lunch

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